Find out all about rotisserie chicken nutrition. Calories, fat, protein, and carbohydrate values for for Rotisserie Chicken Drumstick and other related foods. 320 calories. Nutrition Facts. ... Swiss Chalet Double Leg Rotisserie Chicken w/o Skin. The typical chicken translates into about 12 ounces of light meat and 8 ounces of dark meat (no skin), which gives you a total of: 1,037 calories. The total fat content of (4 Oz Meat And Skin Serving) Rotisserie Chicken is 15.29 g. Enjoying 3 ounces of rotisserie chicken provides around 20 grams of protein, or 80 calories from protein. Log food: Costco Rotisserie Chicken. Footnotes for Chicken, broilers or fryers, wing, meat and skin, cooked, rotisserie, original seasoning Source: Nutrient data for this listing was provided by USDA SR-21. There are 98 calories in 1 medium piece of Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone, cooked and 1 small piece. Each " ~ " indicates a missing or incomplete value. The typical chicken translates into about 12 ounces of light meat and 8 ounces of dark meat (no skin), which gives you a total of: 1,037 calories . 160 calories. Get full nutrition facts for your favorite foods and brands. Quarter Rotisserie Chicken, dark meat with Skin Swiss Chalet 1 serving 240.0 calories 0 grams carbs 16.0 grams fat 27.0 grams protein 0 grams fiber 130.0 mg cholesterol 5.0 grams saturated fat 220.0 mg sodium 0 grams sugar 0.2 grams trans fat Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece. Nutrition Facts. 1 order (153g) Nutrition Facts. 140 calories. A similar proportion of roasted chicken has 173 calories and 4.5 grams of fat. One rotisserie chicken will give you about 4 cups of shredded chicken, both white and dark meat (no skin). Log food: Aldi Deli Rotisserie Chicken Breast. A 3.5-ounce serving of fried chicken (white meat) eaten without the skin has 192 calories and 5.5 grams of fat. 2 oz. The remaining calories in rotisserie chicken come from protein, which has 4 calories per gram. In a Rotisserie Chicken ( (4 Oz Meat And Skin Serving) ) there are about 269 calories out of which 138 calories come from fat. One rotisserie chicken will give you about 4 cups of shredded chicken, both white and dark meat (no skin). There are 98 calories in 1 medium piece of Rotisserie Chicken (Skin Not Eaten). 50 calories. 3 oz. Log food: Old Country Buffet Rotisserie Chicken Breast. There are 141 calories in wing of Rotisserie chicken wing meat and skin from: Carbs 0g, Fat 9.9g, Protein 13g. 166 g protein. While rotisserie chicken packs protein, vitamins and minerals, it can also be high in sodium and saturated fat. 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