Scale 1x 2x 3x Ingredients. At the end of a long day spent running two businesses (Jetset Christina and Watercolors Swim! These gluten free healthy turkey meatballs will for sure be a staple in your home. Sigalas Winery’s Asyrtiko will definitely will help round out your meal with a taste of Greece in every bite – and sip – and you can get my favorite Greek wine online here! Feb 4, 2020 - Authentic Greek Style Lamb Meatballs, a family post from the blog A Healthy Slice of Life, written by Brittany Dixon on Bloglovin’ They are moist, juicy and packed with Greek seasonings and creamy chunks of feta. Check out our easy process. After an hour, preheat your oven to 350 degrees and prepare a rimmed baking sheet with a silpat liner or parchment paper. To make the greek vinaigrette you’ll need: Extra virgin olive oil: or any other mild-flavored oil you prefer, Garlic: no need to pre-chop, the food processor will do that step for you, Red wine vinegar: or champagne vinegar, apple cider vinegar or rice vinegar will work as well, Kosher salt and freshly-cracked black pepper. The flavors are rich, profound, and zesty. Heat oil in a skillet over medium heat. Bake for 15 minutes and serve lamb meatballs with your fave ingredients. Who doesn't need an easy and delicious freezer meal at this (or any!) 5 from 3 votes. Step 6 Cook meatballs in the preheated oven until they are slightly browned, about 15 minutes. They are wonderful beyond this pita sandwich: pass them around at a party, pile them over your favorite pilaf or over spaghetti!Freeze leftover meatballs or crumble and use in this Turkish hummus pita with lamb recipe.. For the Greek meatballs: In a large bowl, mix the lamb, crushed pork rinds, egg, parsley, oregano, cumin, coriander, garlic oil, pepper, and salt until fully combined. Just like I stated above, make the Whole30 tzatziki sauce first so it has time to build its flavor. Put them on a salad, in a sandwich, or eat them on their own. Add shredded cucumber to a strainer, sprinkle with salt and toss to coat evenly. 1 garlic clove, minced. Use your hands to work together the mixture until it’s completely combined (you must use … Form lamb mixture into 2-inch meatballs and place on the prepared baking sheet. This was my favorite recipe from the class. (photo 3) Mix until well combined. St. Regis Vommuli Maldives vs. Six Senses Laamu – Which Resort is Better? I’m so glad you asked! Roll into meatballs and coat each meatball in oil. This is a lamb meatball recipe I learned while traveling with my mom in Greece after I graduated college. Tips for Making Paleo Greek Meatballs with Tzatziki Sauce. They take just 30 minutes to make and are delicious served with a simple salad or … Instead, these bowls start with lamb meatballs seasoned with some traditional Greek spices like oregano, thyme and dill. Rating: 4 out of 5. Cuisine: Greek. These baked meatballs are infused with the aromas of cumin and soaked in a tasty and … (Keto, Paleo, Dairy Free) - JetsetChristina, The Best Grilled Salmon with Mango Avocado Salsa Recipe for Summer - JetsetChristina, The Best 2-Ingredient Healthy Egg and Banana Pancakes (that I make all the time!) These Whole30 Greek Lamb Meatballs are packed with grated red onion, garlic, spices and lots of fresh herbs. But, until then, I’ll be traveling around my kitchen with some fun themed dinner nights around the world. You can serve them as an appetizer with … This recipe is a version of one of my favorite Greek … We took a Greek cooking class and it was so much fun! Ground cinnamon – these spices are key to getting the great flavor in the meatballs you want. To fry Greek lamb meatballs use a large, deep skillet and pour in the oil to a depth of 1/2 an … Add avocado oil to a large saucepan over medium-high heat. With clean hands, mix the lamb with the other ingredients until loosely combined. Top them with more herbs and feta cheese for a true Greek flavor. Greek meatballs with rice, in tomato sauce. Serve them with mini toothpicks and a creamy … Rate. Greek Turkey Meatballs are a delicious healthy dinner. If you guys read about our trip to Santorini, you know I have a love affair with a varietal of wine you can ONLY find there – Asyrtiko. 1 cup day old bread, small diced and soaked in milk Ever since I gave my son his first grilled lamb chop at the age of 8 (and he fell-in-love) , I have worked more and more lamb into our meals. You can learn more about me here. Health. I made these meatballs with a homemade tomato sauce from a different recipe, also greek inspired, for a party and they were a huge hit. In the bowl with the lamb, add red onion, garlic, egg, bread crumbs, cumin, mayonnaise, fresh mint, and salt. As a Thrive Market Affiliate I earn from qualifying purchases. - JetsetChristina, The Best Honeymoon Destinations in the United States - JetsetChristina, Here's What It's Like to Have to Postpone Your Wedding and Honeymoon Because of Coronavirus - JetsetChristina, Staying at the Six Senses Maldives – Six Senses Laamu Hotel Review. These Whole30 Greek Lamb Meatballs are packed with grated red onion, garlic, spices and lots of fresh herbs. Where to Travel in 2021 : The Top 10 Daydream-Worthy Destinations for 2021. Lamb Kleftiko is a classic dish that is easy to make. Combine all ingredients in a small food processor and blend until fine pieces are achieved. Leftover meatballs can be added to soups or used to make wraps with cheese, hummus and veggies. Cover and let the combination sit in the refrigerator for at least an hour as the flavors blend together. They are moist, juicy and packed with Greek seasonings and creamy chunks of feta. Prep these comforting Greek lamb meatballs with chargrilled veg and potatoes in just five minutes. Be sure to give it a taste, and season with extra salt and pepper (or a little extra lemon) if needed. formId: '5f3f0c5704be4300267c169c', Save my name, email, and website in this browser for the next time I comment. Sprinkle about 1/2 cup of flour into a small dish. The flavors are rich, profound, and zesty. They also fell apart when I tried to brown them on the stove, so I baked them and then simmered them with the sauce. Categorized in: Authentic Greek Food Recipes, Greek Style Meat Recipes, Recipe for Greek Style Chicken with Parsley in Egg Lemon Sauce, Recipe for Greek Style Tomato and Chestnut Soup, Recipe for Greek Style Giant Beans With Spinach, 1 teaspoon grated cheese, such as Parmesan or Kefalotyri, 1 teaspoon dried oregano or 1 tablespoon chopped, fresh oregano, 2 tablespoons chopped, fresh chopped herbs (mint, dill, parsley, etc). So I don’t know about you guys but with all this extra time at home in quarantine, I’ve been cooking a ton. Watch how to make authentic Greek meatballs, a recipe demonstrated by my Poppou (grandfather in Greek). Squish the cucumber against the strainer to get as much water out as possible. Add oil to a large skillet to about 1/2-inch deep. In this easy Greek recipe, I don’t roll the meatballs in flour. Grate the onion straight into a large bowl, then add remaining Meatball ingredients. Keep cold until ready to use. Greek meatballs are distinctly seasoned with fresh herbs, and the herb choices that are used depend on the region of Greece, on family recipes, and even on what’s available. - JetsetChristina, Drinking Around The World : 20 of the Best Travel Inspired Cocktail Recipes for Quarantine - JetsetChristina, How to Celebrate Your Postponed Wedding and Make the Would-be Wedding Weekend Special - JetsetChristina, Virtual Bachelorette Party Ideas & Ways to Make A Postponed Bachelorette Party Weekend Special - JetsetChristina, My Favorite Slow Cooked Mexican Short Rib Barbacoa Tacos Recipe - Cooking Around the World - JetsetChristina, The Best Mexican Huevos Rancheros Recipe : Cooking Around the World - JetsetChristina, The Best Spicy Margarita Recipe EVER - Easy, Spicy & Refreshing Habanero Margaritas - JetsetChristina, The BEST Flourless Avocado Brownies Recipe!! These Greek meatballs can be made with your choice of ground beef or lamb. Jetset Christina’s Best Wines to Drink in Quarantine, The Best TV Shows & Movies To Watch on Hulu and Netflix Right Now, The Best Self Care Tips for Quarantine Days and Every Day with Morgan Marie Jones, All About Dry Brushing: What is it, how to dry brush, and why it's so good for you. 1 cup olive oil. Semolina or bread crumbs – I don’t often have bread crumbs on hand so I toast a 1/4 slice of sourdough toast until it’s dry and crumbly and then create bread crumbs with my hands – which works great! Form lamb mixture into 2-inch meatballs and place on the prepared baking sheet. READ MORE: ALL OF JETSET CHRISTINA’S FAVORITE WINES AND WHERE TO FIND THEM ONLINE, HOW TO ORGANIZE A VIRTUAL WINE TASTING WITH FRIENDS, The best grilled salmon with mango and avocado salsa, The best cocktail recipes from around the world, The best and cutest loungewear to work from home in, The Best Healthy Snacks for Working from Home, 15 of the best wine glasses you need in your life right now, Here’s how to buy a face mask for covid-19. Mix the lamb with the onion, herbs, spices, egg, breadcrumbs and feta and season with the salt and pepper. Written by GreekBoston.com in Authentic Greek Food Recipes, Greek Style Meat Recipes Roll the mixture into balls measuring 1 1/2 to 2 inches in diameter. black pepper; 1 1/2 tsp. Now at 14, Connor is an eating machine and lamb in any form tops his list of favorite foods. They are wonderful beyond this pita sandwich: pass them around at a party, pile them over your favorite pilaf or over spaghetti!Freeze leftover meatballs or crumble and use in this Turkish hummus pita with lamb recipe.. Get Greek Meatballs Recipe from Food Network. Bake for about 20 minutes until the meatballs are slightly crispy on the outside and no longer pink in the inside. Heat the oil over medium until the oil begins to shimmer. The traditional way of cooking Greek lamb meatballs is frying them in plenty of oil. Print Pin Rate. Stir together to combine. In a large bowl add ground lamb, crumbled feta cheese, minced shallots, semolina, minced parsley, cumin, allspice, cinnamon, salt and beaten egg. (photo 2) Add onion, egg, flat leaf parsley, crumbled feta cheese, Panko bread crumbs, and garlic to the meat in mixing bowl. For the Lamb Meatballs: In a large bowl add ground lamb, crumbled feta cheese, minced shallots, semolina, minced parsley, cumin, allspice, cinnamon, salt and beaten egg. The lamb meatballs are lightly seasoned with garlic, cumin, and parsley, which pairs perfectly with the lemony, buttery orzo cooked with a greek olive medley. This Easy Greek Meatballs recipe packs a TON of flavour into little tiny meatball packages! When can we travel again? Hi! Serve with the tzatziki sauce and greek salad. Comments Off on Recipe for Greek Style Lamb Meatballs. How to make lamb meatballs. I’ve got places to go and flights to book! Greek Lamb Meatballs Appetizer (with Feta Cheese) These authentic lamb meatballs are one of my favorite party appetizers! How to Prepare Greek Lamb Meatballs: Add the lamb, breadcrumbs, egg, cheese, onion, garlic, oregano, fresh herbs, coriander, salt, and pepper to a mixing bowl and mix together well using your clean hands or a wooden spoon. I’m Christina! loading... Magazine subscription – save 44% and get a cookbook of your choice. Fry each meatball until golden brown. Cook the meatballs until an internal temperature of 155 degrees is reached. Serves 4. I first fell in love with GREEK CUISINE in Germany. Ever since I gave my son his first grilled lamb chop at the age of 8 (and he fell-in-love) , I have worked more and more lamb into our meals. The lamb meatballs are lightly seasoned with garlic, cumin, and parsley, which pairs perfectly with the lemony, buttery orzo cooked with a greek … You can use ground lamb or ground turkey to make these meatballs. 18 ratings. This post contains affiliate links. Once hot, add the meatballs … Honestly, this dish reminded me of something I would get at a fancy Mediterranean restaurant, like The Belvedere in Beverly Hills. I first fell in love with GREEK … https://www.jetsetchristina.com/australia/, https://www.jetsetchristina.com/north-america/, https://www.jetsetchristina.com/south-america/, https://www.jetsetchristina.com/caribbean/, https://www.jetsetchristina.com/category/africa/, our favorite crisp white Asyrtiko greek wine, can get my favorite Greek wine online here, The Best Cauliflower Fried Rice Recipe : Cooking Around the World, Healthy Ranch Dressing Recipe – Fresh, Easy Greek Yogurt Ranch, The Best Grilled Salmon with Mango Avocado Salsa Recipe for Summer, The Best Healthy Snacks for Working from Home in Quarantine - JetsetChristina, The Best Bralettes for Every Bra Size - the most comfy bralettes for A, B, C, D, DD, DDD cups - JetsetChristina, Bora Bora vs. the Maldives : Which is better for a honeymoon? Roll lamb mixture into 1-1/2 inch sized balls and lay them onto the baking sheet. Season. Use your hands to work together the mixture until it’s completely combined (you must use your hands!!!). Serve them with mini toothpicks and a creamy tzatziki sauce, and your guests will be raving. Prep: 5 mins; Cook: 35 mins; Easy. Form the lamb into 12 golfball-sized balls. https://www.unicornsinthekitchen.com/greek-meatballs-recipe-keftedes My perfect day involves a beach, a killer sunset, and great bottle of wine. These authentic Greek style lamb meatballs are versatile and flavorful. Once hot, add the meatballs to the pan to cook, turning as each side browns. Starting with the right cut of meat makes all the difference in the https://www.goodhousekeeping.com/.../recipes/a29316431/lamb-meatball-bake Deselect All. Step 6 Cook meatballs in the preheated oven until they are slightly browned, about 15 minutes. They can be tossed into Greek salads, served on top of pasta salads, stuffed into pita pockets, or served with toothpicks and Tzatziki for a crowd-pleasing appetizer. You’ll need to cook the meatballs a few at a time in batches if the skillet isn’t large enough. Place on a place on a plate until you’re ready to fry them. With whatever, and however keftedes are prepared, one thing is for sure; they are delicious, golden and crispy on the outside, soft and moist inside, and loved by all. https://food52.com/recipes/76834-greek-meatballs-in-spiced-tomato-sauce Course: Appetizer, Snack. They can be tossed into Greek salads, served on top of pasta salads, stuffed into pita pockets, or served with toothpicks and Tzatziki for a crowd-pleasing appetizer. Traditional Greek gyro meat involves a rotisserie and a lot of time so that didn’t seem too practical for home cooking! They're easy to make, bake quickly in the oven, and freeze super well. Feta cheese – this gives the meatballs their salty, creamy Greek flavor. Honestly, this dish reminded me of something I would get at a fancy Mediterranean restaurant, like The Belvedere in Beverly Hills. Food also always reminds me of traveling! (photo 1) Finely grate onion. Keftedes, or meatballs, are a popular dish served in Greece and all over the world. Roll into round meatball shapes about 1 – 1 1/2 inches thick. Pair them with tzatziki sauce, and you have a … Preheat the oven to 450 degrees F. Place a cooling rack over 2 baking sheets for roasting the meatballs and toasting the pita. ground lamb; 1/4 cup minced red onion; 2 cloves garlic, minced; 1 tsp. They take just 30 minutes to make and are delicious served with a simple salad or dairy free tzatziki on the side for dipping. This Greek lamb meatball recipe is also great with beef, chicken or turkey. It's a dish you can pop in the oven after lunch and forget about until dinner. August 27, 2019. https://www.thespruceeats.com/lamb-meatballs-with-tzatziki-recipe-1808156 Serve as a dipping sauce with the Greek Lamb Meatballs. Remove from oil using a slotted spoon and drain on paper towels. For the Greek meatballs: In a large bowl, mix the lamb, crushed pork rinds, egg, parsley, oregano, cumin, coriander, garlic oil, pepper, and salt until fully combined. They can be tossed into Greek salads, served on top of pasta salads, stuffed into pita pockets, or served with toothpicks and Tzatziki for a crowd-pleasing appetizer. https://www.mygreeksalad.com/keftedes-recipe-greek-meatballs https://www.olivemagazine.com/.../greek-lamb-meatball-feta-and-tomato-bake Just like I stated above, make the Whole30 tzatziki sauce first so it has time to build its flavor. Tips for Making Paleo Greek Meatballs with Tzatziki Sauce. For example, these Grilled Greek Lamb Meatballs with Tzatziki Sauce are a perfect way to get your grill AND your meatball “on”! These authentic Greek style lamb meatballs are versatile and flavorful. They are Whole30, Paleo & Keto too! You can even do this a day ahead. These Greek lamb meatballs are easy to prep, baked in the oven, and are made with the most delicious ingredients that the whole family will love. Form the lamb into 12 golfball-sized balls. containerEl: '#fd-form-5f3f0c5704be4300267c169c' In a medium sized mixing bowl add salted cucumber, Greek yogurt, grated garlic, lemon juice, minced dill and minced mint. Add the garlic to the pan and fry for 1 min. The meatballs are very wet, so refrigeration is essential. Making lamb meatballs is EASY! No Comments. This should take about 7 minutes total, but you’ll want to flip each meatball halfway through the cooking process so the meatballs will cook evenly. These Whole30 Greek meatballs can be made with lamb for a more authentic flavor, or you can use half beef and half lamb. Jetset Christina is an online destination for living life luxuriously, and I’m glad you’re here! Greek meatballs are distinctly seasoned with fresh herbs, and the herb choices that are used depend on the region of Greece, on family recipes, and even on what’s available. Simply combine all of your ingredients in a small food processor, and puree until completely smooth. Heat the olive oil in a very large (14-inch) lidded skillet over medium-high heat until the oil shimmers … Place the flour in a shallow pan, … Stir through the chargrilled veg, tomatoes and sugar, as well as the olives. For the Tzatziki Sauce. The wet aspect of the uncooked meatballs meant they were very moist when cooked. Use your hands … window.fd('form', { How to make Greek meatballs. Let the cucumber sit for about 30 minutes to help get some of the water out of the cucumber. Wash and chop all ingredients and chill in the refrigerator while you make your vinaigrette. These Whole30 Greek meatballs can be made with lamb for a more authentic flavor, or you can use half beef and half lamb. Add half the meatballs and cook, turning to brown all over, for … Cooking (and baking) has always been a huge de-stressor for me, and one of my favorite things to do for self-care. https://www.delish.com/cooking/recipe-ideas/a27754823/lamb-meatballs-recipe ), there’s nothing that relaxes me more than getting in the kitchen and focusing on a recipe. Combine ground lamb, cheese, and spices in mixing bowl. Authentic Greek meatballs are usually shaped and then rolled through flour and fried. Only 3 steps for this Greek Lamb Meatballs Recipe. I absolutely love the versatility of these Whole30 Greek Lamb Meatballs. Using your hands, mix thoroughly to distribute the ingredients … salt; 1 tsp. This recipe uses just a few pantry staples for a delicious, garlicky, meal, infused with delicious herbs. If you have a cheesecloth (I never do), then use that to make this step way easier. Add the meatballs back to the pan, cover and cook over a medium … Should you book future travel right now? 1 lb. Add avocado oil to a large saucepan over medium-high heat.