One Bowl Pumpkin Chocolate Chip Bundt Cake is one of my family’s all time favorite fall desserts. Most cooks have seen the tip from other bakers about dusting the chocolate chips. If the glaze is too thick, add another tablespoon or two of glaze until you reach a good drizzling consistency. Because Christmastime always brings back the best of memories, doesn’t it? Total Carbohydrate It was great as is! 1 ounce semisweet chocolate (melted) 2 ounces unsweetened chocolate (melted) 2 tablespoons butter. Love the chocolate glaze!! The sour cream container now has 12 oz instead of 16 oz now so this is what I used. This Chocolate Chip Bundt Cake is seriously the BEST. Delicious! 764.6 g —Michelle Werts This cake turns out perfect! One of these day we bakers are going to complain on social media about the manipulation of the sizes of our groceries!! Sometimes you just need a good chocolate glaze recipe. Best Chocolate Chip Bundt Cake Recipe. Glaze: Melt the last 3 ingredients and pour over completely cooled cake. In a large bowl, cream butter and sugar until light and fluffy. Hope you enjoy! I just made this cake today for Easter and it was delicious! I thought it would be great due to all the rave reviews. Just finished making it again to take to a pot-luck. Pour batter into prepared pan. This Banana Chocolate-Chip Bundt Cake is insanely good and so easy to make! Batter may ooze out of 10 cup bundt or tube pan. I think Nordicware has the best Bundt Cake pans and they’re trusted. In a large bowl, whisk … I love it because it’s so easy to make because it uses cake mix. Glazed Sour Cream Chocolate Chip Coffee Cake The absolute BEST classic sour cream coffee cake you'll ever have! This recipe will make enough chocolate glaze to drizzle over a loaf cake or Bundt cake, and it is easily doubled. Preheat oven to 350 degrees. 1 1/2 cups sifted powdered sugar. Made the cake for Christmas and my family and friends loved it. Pour into the bundt pan. Make sure you grease the pan well as part of my cake got stuck. Ingredients For the cake 1 cup boiling water 1 cup Dutch process cocoa powder 2 1⁄2 teaspoons ground cinnamon 1⁄2 teaspoon ground ginger Pinch ground cloves 1/2 cup unsalted butter, cut into cubes ... 1/2 cup mini chocolate chips. Heavy cream: 1 cup of heavy cream that you will warm in the microwave for 2 minutes. It's still cooling but looks and smells very good. Sprinkle with … I did dust the chocolate chips . Just like everybody needs a little black dress, every kitchen needs a quick chocolate frosting- actually a quick, versatile chocolate … The icing sets to make a perfect coating. With fall flavors and chocolate, you know this is gonna be good. I used dark chocolate chips for the glaze. Pour the chocolate glaze evenly over the cooled bundt cake, allowing it to drip generously over the sides. Bake 50-55 minutes or until a toothpick comes out clean. The powder sugar dusting mentioned by some below looked just as fancy as the glaze. My bag of chocolate chips had 12 oz so used what I had. ... Lightly grease a 9-in bundt cake pan. Beat cake mix, pudding mix, eggs, sour cream, oil and water on medium speed until mixed about 2 minutes. This Glazed Chocolate Chip Apple Cake is a spiced cake with a hint of chocolate, loads of fresh apple baked inside and topped with a chocolate glaze. And they are full of good ideas. 1/24th of this cake with the glaze would equal 7 Weight Watcher's Power Points - for those of you who track your points. I used a 12 inch pan and the finished cake rose about 2 inches over the top (as another reviewer noted). Serve and … Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. This chocolate chip bundt cake is like a hug in a pan. It’s perfect for garnishing drip cakes, topping donuts, or drizzling over bundt cakes. Pour into a Bundt pan sprayed with Pam. You can use any classic box of yellow cake mix. Everyone loves it because it’s super moist, filled with chocolate chips and topped with a chocolate glaze. It’s a sure thing. If you are looking for a thin chocolate icing or glaze that will become firm, not sticky, this is an excellent choice. In a double boiler over hot, but not boiling water, combine the chocolate chips, butter, and corn syrup. https://www.tasteofhome.com/recipes/chocolate-chip-pound-cake Topped with a chocolate glaze, it is absolutely divine, I once got up at 5 a.m. to bake a cake before work so the ladies in my office could enjoy it warm from the oven. 1/3 cup very strong coffee (cooled) 2/3 cup milk. https://thebestcakerecipes.com/chocolate-peanut-butter-bundt-cake https://www.yummly.com/recipes/chocolate-chocolate-chip-bundt-cake Spray bundt pan with cooking spray. … If decorating with candied orange peel or zest, allow the glaze … Bake at 350 degrees for 1 hour. For the Optional Chocolate Glaze. Taste of Home is America's #1 cooking magazine. Pour into a greased and floured 10-in. Let cool in pan for 30 to 45 minutes. Chocolate chips: 2 cups of chocolate chips that you will add to the warm cream and let sit for 5 minutes.Then whisk until smooth. In a small bowl, whisk together the powdered sugar, vanilla and 3 tablespoons of cream. With just 4 simple ingredients, this topping is to easy you’ll find yourself making it over and over again. USE CHOCOLATE INSTEAD! If asked if they want pancakes, they always say yes… with chocolate chips. I double /triple checked the recipe as i was making and afterwards to be sure I hadn't missed a step or measured wrong. This Three Ingredient Chocolate Glaze sets up firm and is the perfect icing for cookies, donuts, cupcakes, Bundt cakes, and more. How To Make Chocolate Kahlua Cake. All thoughts and opinions are my own. I didn't make the glaze for the top, but really, it didn't need it! Top the cake with some vanilla ice cream and caramel sauce and prepare to be wowed! Combine the flour, baking powder and baking soda; add to creamed mixture alternately with sour cream, beating well after each addition. Chocolate chip pancakes are always a good idea, just ask my kids. I hate when cooks blame author of recipes for their mistakes. This problem didn't seem to affect the texture of the cake. I finally figured out that you need to paint the butter into the pan to get all of the corners....this worked perfect! My mom has been making this chocolate chip cake recipe for 30 years. A seasoned baker would notice that this was too much cake batter for 10 cup cake pan. https://www.yummly.com/recipes/chocolate-chip-bundt-cake-with-cake-mix But as one reviewer mentioned, the recipe makes double the portion needed for a bunt pan. Whisk in confectioners' sugar, milk and vanilla until smooth. I just finished making this pound cake. I'm rating this recipe wonderful!! This chocolate glaze is so rich, shiny, and flavorful! Once the cake is cooled, dollop the glaze on top and let it run down the sides of the cake. I use a Nordicware Bundt Cake Pan. That’s why this Glazed Butterscotch Chip Bundt Cake needed to be made. After the cake has cooled, drizzle the glaze on top. Cake was delicious and after a day, the cake was gone....all eaten. Chocolate Ricotta Bundt Cake is a moist and delicious cake that’s super easy to make for any occasion. Drizzle over cake. Glazed Chocolate Chip Apple Cake … Spiced Chocolate Bundt Cake with Candy Corn Glaze. This is the kind of cake that almost anyone can make and everyone can enjoy. fluted tube pan. I have tried a couple bundt cakes over the years and they always came out of the pan in pieces. I just made this for a lunch for our church's college group. The secret to this moist and tasty chocolate cake is using a whole container of ricotta in the batter, then topping it off with a delicious chocolate glaze. Beat in vanilla. Allow cake to cool 15 minutes. https://www.allrecipes.com/recipe/100335/easy-chocolate-bundt-cake-glaze Add eggs, one at a time, beating well after each addition. It’s a super-moist snacking cake that’s really rich and chocolatey, and you only need one bowl to make it! You just need one bowl to make this simple fall dessert that’s sure to be loved by the pumpkin lovers in your family too! This is one of the easiest cakes to make and you can easily substitute the butterscotch chips for chocolate chips. They loved it! Once glazed, gently tap the cake to remove any air bubbles or wrinkles in the glaze. Place Bundt pan on baking sheet, bake for 45-50 minutes. Oatmeal Chocolate Chip Peanut Butter Bars, Jamaican Chocolate Cookies with Caramel Creme, 25 Spring Cakes to Make in Your Favorite Bundt Pan, Do Not Sell My Personal Information – CA Residents. A rich and chocolate bundt cake with a sweet coffee glaze, this will remind you of eating a fresh baked glazed donut.This recipe is a great way to start the morning with family and friends – fresh coffee and a chocolate bundt cake from scratch.. In addition, I planned on doing the glaze but ran out of time. Fold in chocolate chips with a spatula. You’ll only need 2 simple ingredients to make this chocolate ganache. Anyway. This cake … Not what I was expecting. I will definitely save this recipe and make it again. This is another recipe that I have had for many years. For glaze, in a microwave-safe bowl, melt chocolate chips and butter; stir until smooth. You don’t even need to get your mixer out for this quick chocolate glaze! https://www.livecrafteat.com/eat/death-by-chocolate-bundt-cake Brookville, Ohio, Chocolate Chip Pound Cake Recipe photo by Taste of Home. Fold in the 6 oz chocolate chips. Bundt cake … In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. 3 tablespoons water (boiling, or a slight bit more, as needed) Pinch of salt. Fold in melted chocolate until fully incorporated, stir in chocolate chips. This is very large cake and saving some of the batter for cupcakes is suggested. 254 %, Chocolate Banana Chocolate Chip Bundt Cake, Chocolate Chip Bundt Cake (Optional Chocolate Glaze). I found this cake to be just okay. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Set aside. Chocolate glaze. Perfect for fall parties and the holiday season. DON’T CARE FOR BUTTERSCOTCH? It’s a one bowl recipe that bakes into a moist, fine-crumb cake, speckled with chocolate chips and dripping with a rich glaze. You don’t need much liquor, so purchasing a small bottle of Kahlua & vodka saves money. I also found the batter felt a little too thick, so I added about 4 tablespoons of water and it was fine.This is a gorgeous, rich pound cake and everyone loved it and came back for seconds. Glaze: Melt the last 3 ingredients and pour over completely cooled cake. Who doesn’t like chocolate chip pancakes… I know I do. I used mini-chocolate chips instead of the regular size. It is quick to put together because of the mixes. I will definitely make this again! Homemade buttermilk pound cake loaded with pecans and chocolate chips. It's not bad, but the batter was REALLY thick and rose 2" over the rim of the bunt pan. Run a thin sharp knife around edge of cake to loosen. This Chocolate Bundt Cake Recipe has been sponsored by Folgers Coffee. Fold in chocolate chips. Friends, I have another banana cake that might just change your life. Tablespoon or two of glaze until you reach a good idea, just ask my kids icing. 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