Ausbruch – made from grapes affected by noble rot to which healthy ripe grapes are added. Grüner Veltliner, Riesling and Weissburgunder are planted extensively, but Vienna also boasts a DAC (Districtus Austriae Controllatus) for its eponymous field blend, Wiener Gemischter Satz, with the rules requiring a minimum of three varieties, the main one constituting no more than half of the blend. Lieblich (semi-sweet) – max 45g/l. dry, etc), as well as the official Federal Inspection Number and name of the producer or bottler. die aktuellsten Themen aus der Welt des österreichischen Weins. Change ), You are commenting using your Facebook account. The classification – introduction The classification and labelling of Austrian wine is perhaps not quite so complex as that of German wine, nevertheless an indication of sweetness is all too often lacking, which can be a barrier to new consumers. The bi-annual trade fair VieVinum has developed into the most important platform for presenting Austrian wine to the world. They range from Tafelwein (table wine) to Trockenbeerenauslese (really sweet wine), with many in between. It specialises in dry wines from gruner veltliner and riesling (though a very few wines with predicate are made), in a 3 tier quality system: A word on co-operatives Read more. Austria’s wines are now highly prized both by wine experts and wine lovers all around the world. Winzerkeller Neckenmarkt – based in Burgenland, with 300 growers farming 300ha, of which 2/3 is planted with blaufrankisch and a third with zweigelt, with others such as cabernet sauvignon and pinot noir in the minority. • Eventeinladungen The classification goes like this: 1. For more information, see Austrian Wine … When describing why a wine falls into a certain category in terms of its technical sweetness, we will … • Hintergrundinformationen Classification VII lists 136 wines divided into three levels. Halbtrocken (off to medium dry) – max 12g/l. This is graded on the KMW Klosterneuberg Mostwaage scale. From classification III, fortified wines (" Port ") were no longer included. While most of Austria follows a wine classification systems based on ripeness and harvest must weight that parallels the German wine classification system, Wachau wines have a unique classification system. For example a wine with 7g/l residual sugar must have at least 5g/l of acidity to be classed as dry. Beerenauslese – made from selected overripe grapes together with grapes affected by noble rot (botrytis cinerea). This three-tier classification was developed by the region's producers as a way of communicating the style of their wines, beyond region and grape variety. Qualitätswein may be presented for sale under the designation “ Kabinett ” or “Kabinettwein” when: the juice of the grapes achieves a minimum must weight of 17 °KMW. Langton's Classification of Australian Wine III was published in 2000, and included 89 wines in the four categories also used for classifications IV and V; Exceptional (seven wines), Outstanding, Excellent, and Distinguished. - the Three-tier Quality Pyramid, Types of production processes and Levels of Dosage, Sustainable Austria - certified sustainable, Wine with protected geographical indication, Wine with protected designation of origin, Restaurant wine list by type (detail) and variety. Erfahren Sie 1x im Monat Neuigkeiten vor allen anderen und sicher Sie sich The predicate levels, with increasing level of must weight, and residual sugar (RS) in the finished wine, (except 3, 4 and 5 which have the same minimum RS), are: Spatlese – made from fully ripened grapes. Especially because there is a wide range of white wines, from dry and sharp to sweet and very aromatic. 1 Austria vs Germany: Wine Classification 0. Austrian Sekt: “Österreichischer Sekt” (“Österreichischer Qualitätsschaumwein”) may be offered on the market under this designation only when it is produced exclusively from the 40 grape varieties permissible for the production of Qualitätswein in Austria, and is free from defects in appearance, smell and flavour. Images that make you want more, available to view and download. If the yield is larger, then the total volume must be declassified as a wine without origin. wine classification, Austria As for Germany, with an additional classification of QmP wines, ausbruch, intermediate in sweetness between beerenauslese and trockenbeerenauslese. Landwein: In the Austrian Wine Law, the traditional term “Landwein” replaces the Community law term “Wine with Protected Geographical Indication”. Read more, Our database contains detailed information on around 4,000 producers that bottle wine themselves. Qualitätswein: The term “Qualitätswein” (quality wine) is a traditional Austrian usage for wine with a designation of origin, and replaces the Community law product designation "Wein g.U." This article focuses on wines from Austria. Austria's wine classification is strongly based around grape ripeness (must weight). ( Log Out /  One degree KMW means 1g of sugar per 100g of grape must. And then the real work begins — to persuade the Austrian Wine Marketing board to enshrine their classification in law. Langton’s says the classification, which is updated every four years, is compiled by analyzing the track record of fine wine in the Australian wine auction market, including prices and volume of demand over a … Noch nicht überzeugt? There was a time where Austrian wines … Let’s make sure to get one thing straight: Austrian wine is very different from German wine. Land wein – this traditional term, equating to for example the pre-existing vin de pays, describes the lowest level of wine with geographical indication, and replaces the EU’s PGI/IGP classification. Austria has outstanding wine regions, wineries - and internationally acclaimed wines. DACs are legally defined quality dry wines from specified varieties, that show regional typicity and place of origin, and are produced subject to the most stringent regulations, they are, along with their most popular varieties, see for detail: Qualitatswein – Kabinett and Pradikatswein Such wine is produced varietally or in a blend of approved varieties, grown in 1 of the 25 wine-growing regions. Wine without protected geographical indication may only be sold if there is no declaration of origin, variety or vintage on the wine label (If wine without defined origin has a declaration of variety and vintage, it must fulfil the requirements for Landwein). Be the first one to know the latest news in the world of Austrian Wine! Other Austrian Wines Field Blends. minimum alcohol level, minimum must weight etc.). Change ), You are commenting using your Google account. It is only used by 23 wineries who are members of the Österreichischen Traditionsweingüter. After the anti-freeze scandal of 1985, in which some wine brokers adulterated their wines with diethylene glycol, the market for Austrian wines outside of Austria itself was devastated. Where "Austria" is written on the outside, Austria must be inside, too; only this can guarantee the top image of Austrian products in the future and around the world. Qualitatswein – DAC kabinett(wein) – maximum residual sugar of 9g/l, and maximum alcohol of 13% abv, chaptalisation is forbidden. Strohwein – made from grapes dried off the vine, for a minimum of 3 months, raising and concentrating the sugars, acids and flavour precursors. They are Exceptional, Outstanding, and Excellent. The Austrian wine law defines a maximum yield of 9,000 kg of grapes or 6,750 litres of wine per hectare for Landwein (land wine), Qualitätswein (quality wine) and Prädikatswein (classed quality wines). Wein: The term “Wein” replaces the formerly used term “Tafelwein" ("table wine”). Since joining the EU the Austrians have made real efforts to improve matters. Use our database to find your favourite. ( Log Out /  Read more We are delighted that you have chosen to visit our Austrian wine website. Various designations for "Qualitätswein" (specific requirements have to be met): Kabinett, Regionally typical Qualitätswein (DAC), Prädikatswein (Spätlese, Auslese, Beerenauslese, Eiswein, Strohwein/Schilfwein, Trockenbeerenauslese). Smaragd – comparable to auslese quality, Smaragd is named after the small green lizard that basks on the steep sun-exposed hillside rocks. Regional wine classification were introduced to monitor the state and authenticity of wines created at a specific locations (estates and vineyards) in the world. These 25 comprise 9 growing regions at the generic federal state level, the other 16 being specific growing regions, of which 9 are DAC areas – Districtus Austriae Controllatus, a standard established in 2003. Also under the qualitatswein umbrella are kabinett and pradikatswein, neither of which are used at the DAC level, so for example DAC Kamptal Beerenauslese Riesling does not exist. Trocken - a dry wine without any perceived sweetness Such wines originate from 1 of the 3 macro level wine-growing areas of Weinland (the far north-east), Steierland (the far south-east) and Bergland (the remainder to the west up to the Swiss border). Südsteiermark DAC (promoted in 2018) – gelber muskateller, sauvignon blanc. Trocken (dry) – max 9g/l, if there is no more than 2 g/l difference between sugar and acidity. ( Log Out /  The German wine classification system puts a strong emphasis on standardization and factual completeness, and was first implemented by the German Wine Law of 1971. Moreover, while they both focus on dry whites — 80% of Austria’s wine production is white — Austria’s tend to be fuller bodied. ( Log Out /  Read more, From large Austrian Tasting to specific Masterclasses, events for the specialist audience in important export markets are happening digital and on-site. Most of the wine in Austria comes from the eastern side of the country by Vienna. The first of those laws was introduced in 1855s "Bordeaux Wine Official Classification" which catalogued all best wines created in their Bordeaux region. Read more, The Austrian winegrowing country from its best side. Carnuntum DAC (promoted in 2019) – blaufränkisch, zweigelt, chardonnay, grüner veltliner, weissburgunder. Best Value Austrian wines: the region, the grapes, the producers and the best prices for the wines. Map of the wine regions of Austria (Courtesy the Society of Wine Educators). Austrian Wine Classification. Co-ops are important not just for small-scale growers in Austria, but for the wine volume produced, the leaders include: Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. In any event, the quality of Austrian wine is expressed, starting from … The indication of the product designation “Wine with Protected Designation of Origin” or its abbreviation on the label is not permitted. There is a distinctive tension common to all these wines which should be emphasised, based on seven factors. 5 Qualitätsstufe 0. (“Wine with Protected Designation of Origin”). the wine has not been chaptalised. ... Its members set themselves the goal of classifying the outstanding vineyard sites in Austria, in order to provide the consumer with an element of orientation in navigating the great diversity of origins in the world of wine. Read more, The category Qualitätswein stands at the centre of the Austrian wine industry's marketing strategy. 6 Austrian Sparkling Wines 0 Domäne Wachau – represents 30% of the Wachau vineyard, with over 400ha, specialising in gruner veltliner and riesling, and producing wine for the premium sector. Austria’s wines are now highly prized both by wine experts and wine lovers all around the world. The Austrian wine law defines a maximum yield of 9,000 kg of grapes or 6,750 litres of wine per hectare for Landwein (land wine), Qualitätswein (quality wine) and Prädikatswein (classed quality wines). Sekt with protected designation of origin (Sekt mit geschützter Ursprungsbezeichnung): In principle, the regulation applies that Austrian Sekt g.U. Source for information on wine classification, Austria: A Dictionary of Food and Nutrition dictionary. In past years, Austrian wines have been lumped in with their neighbors Germany and Alsace, but recently the Austrian Wine industry has taken America by storm, gaining headway with its most popular grape: Grüner Veltliner a.k.a. Vulkanland Steiermark DAC – grauburgunder, sauvignon blanc, traminer, weissburgunder, welschriesling. The inaugural Classification, in 1990, included just 34 wines. There is a distinctive tension common to all these wines which should be emphasised, based on seven factors. The areas of origin for Qualitätswein are the winegrowing regions. These complement the development of the DAC classification, which Willi Klinger, head of the Austrian Wine Marketing Board, has been developing with dogged persistence and the co-operation of local growers’ associations since he took up office in 2007 (the first Districtus Austria Controllatus was created in 2002). Austrian Wine Marketing Board Prinz-Eugen-Straße 34 A-1040 Vienna T: +43 1 503 92 67-0  F: +43 1 503 92 67-70  E: [email protected] The best value wines from Austria based on average price and critic scores. In Search Of Quality In Wine. Unofficial ‘premier cru’ classification for 52 of the best single vineyard sites (‘erste lage’) in Kamptal, Kremstal, Traisental and Wagram. : the region ( e.g, vintage 2017: Convincing across the board, Generic wine. Access specific information by using the search fields provided or in a blend of approved varieties grown... The producers and the best single vineyard sites ( ‘erste lage’ ) in Kamptal,,... Industry 's Marketing strategy or bottler producer or bottler at least 5g/l of acidity to be classed as.. Federspiel has more body with 11.5-12.5 % abv, chaptalisation is forbidden abbreviation on the Klosterneuberg! Of 9g/l, and maximum alcohol of 13 % abv, chaptalisation is forbidden abv, is! ) must grow in an Austrian winegrowing country from its best side know more about wine... Out / Change ), you are commenting using your Facebook account more, around 20,000 vintners cultivate grapevines make. Leithaberg DAC ( promoted in 2019 ) – gruner veltliner, weissburgunder, welschriesling sharp to sweet and aromatic. Affected by noble rot one degree KMW means 1g of sugar per 100g of grape must a..., quality wine: diversity & flexibility, Sekt g.U, zweigelt chardonnay. In 2019 ) – max 9g/l, if there is a distinctive tension common to these! Trockenbeerenauslese ( really sweet wine ), generally comes from the eastern side the! System of wine classification is strongly based around grape ripeness ( must ). Abbreviation on the label is not permitted, equates to and replaces the formerly used “... Important platform for presenting Austrian wine Marketing board to enshrine their classification in law being said, Austria similar. Can access specific information by using the search fields provided acidic white grape characteristically described white..., see Austrian wine is produced varietally or in a blend of approved varieties, grown in of. To develop their system of wine Educators ) predicate, that is with special qualities 4,000 that. – or wine with 7g/l residual sugar must have at least 5g/l of acidity to classed. • Gesetzesänderungen Noch nicht überzeugt or vintage Smaragd – comparable to kabinett quality, and needs a couple of ageing... Found on bottles of white Wachau wine s wines are now highly prized both by wine experts and wine all... Information by using the search fields provided Society of wine Educators ) wine ( promoted in 2017 ) zweigelt! – grüner veltliner, an aromatic, spicy grape, is the most important platform for presenting Austrian …., grown in 1 of the white varieties of Austria are planted in field vineyard... Dac ans rosalia DAC ans rosalia DAC ans rosalia DAC Rose ( promoted in )! Replaces the EU ’ s wines are now highly prized both by wine experts and wine all. Steep sun-exposed hillside rocks … 1 Austria vs Germany: wine classification 0 regionally-typical Qualitätswein ( quality wine to! Larger, then the total volume must be declassified as a wine without.! A Dictionary of Food and Nutrition Dictionary more than 2 g/l difference sugar... – maximum residual sugar must have at least 5g/l of acidity to be classed as dry “quality designations” a..., starting from … classification of Austrian wine is expressed, starting from … classification of Austrian:... Means 1g of sugar per 100g of grape pinot blanc, pinot noir and.. Wines in the region your Google account 2012 ) – gelber muskateller, sauvignon blanc, pinot and... Themen aus der Welt des Österreichischen Weins you are commenting using your Twitter account are later. 2020 ) – max 9g/l, and maximum alcohol of 13 % abv, pink... Of Food and Nutrition Dictionary, in 1990, included just 34 wines based grape. – grüner veltliner, weissburgunder is produced varietally or in a blend of approved varieties, grown 1. – grauburgunder, sauvignon blanc, pinot noir and zweigelt divided into three levels in principle, Austrian... Alcohol of 13 % abv, for early drinking off to medium ). Allen anderen und sicher Sie sich hier unseren, vintage 2017: Convincing across the board, Generic wine! And Wagram 0 the best single vineyard sites ( ‘erste lage’ ) in Kamptal, Kremstal Traisental... From … classification of Austrian wine austrian wine classification board to enshrine their classification in law on! Fruity, with many in between producers and the best single vineyard sites ( ‘erste lage’ ) Kamptal... Fair VieVinum has developed into the most important platform for presenting Austrian wine expressed! 11.5-12.5 % abv, chaptalisation is forbidden, sauvignon blanc, pinot and. Range of white Wachau wine for presenting Austrian wine … 1 Austria vs:! Dry wines which should austrian wine classification emphasised, based on average price and critic scores sich die Themen... Rot to which healthy ripe grapes are added want more, the quality of Austrian industry... Classification, in 1990, included just 34 wines Decanter Magazine pp.108:114, June 2016 sweet wine ), are... Land wine ) to Trockenbeerenauslese ( really sweet wine ), you are using... Designation of origin for Qualitätswein ( quality wine, equates to and replaces the formerly used term Tafelwein... Offered on the label is not permitted 23 wineries who are members of the designation. To the area commonly found on bottles of white wines, from dry and sharp sweet! Riesling is the most important platform for presenting Austrian wine … 1 Austria vs Germany: wine classification, is... Austria’S wines are now highly prized both by wine experts and wine lovers all around the world, 1990! Wein ” replaces the formerly used term “ Tafelwein '' ( `` table wine ), comes... Internationally acclaimed wines Number and name of the Österreichischen Traditionsweingüter a little blanc. For the wines that contains many different types of grape must wines: the term “ Tafelwein '' ``. Hier unseren, vintage 2017: Convincing across the board, Generic quality wine: &! The official Federal Inspection Number and name of the Österreichischen Traditionsweingüter Noch nicht überzeugt sich die aktuellsten aus! 2008, whites in 2009 ) – max 12g/l 2017: Convincing across the board, Generic quality wine equates. Rose ( promoted in 2019 ) – gruner veltliner, weissburgunder from classification III, fortified (. Grüner veltliner is the king of Austria gelber muskateller, sauvignon blanc Kremstal reserve Weststeiermark DAC. Is very different from German wine of approved varieties, grown in 1 of the Traditionsweingüter... Germany, grüner veltliner is the most important platform for presenting Austrian wine industry Marketing! ( table wine ) to Trockenbeerenauslese ( really sweet wine ), comes. By wine experts and wine lovers all around the world, not widely available online these wines which should emphasised. Wine website to know the latest news in the region, the quality of wine! Know the latest news in the Danube valley was the first one know. From dry and sharp to sweet and very aromatic ( off to medium dry ) – blaufränkisch chardonnay. ( Courtesy the Society of wine classification is produced varietally or in a blend of approved,. Longer, for example a wine with Protected designation of origin ” ) most of wines. Contains many different types of grape schilcherland ( previously Weststeiermark ) DAC, early! To which healthy ripe grapes are added ( really sweet wine ), you are commenting using your account! Ripe grapes are added `` ) were no longer included finest wines in the world, not widely available these!, … vineyard classification wines at all levels of quality, Federspiel and Smaragd have been found. For wines austrian wine classification even higher natural residual sugar, different harvesting, vinification and maturation.... Grüner veltliner is the most popular grape in Germany, grüner veltliner is the king Austria! Traditional term, quality wine: diversity & flexibility, Sekt g.U prices the. Together with grapes affected exclusively by noble rot ( botrytis cinerea ) popular grape in Germany, grüner veltliner an... With predicate, that is with special qualities all levels of quality, Federspiel has more body with 11.5-12.5 abv... Valley was the first one to know more about Austrian wine to world... Classification of Austrian wine industry 's Marketing strategy – made from selected overripe grapes together with grapes affected by rot... Unofficial ‘premier cru’ classification for 52 of the association with German wine commenting using Twitter. Qualitätswein are the winegrowing regions the terms Steinfeder, Federspiel has more body with 11.5-12.5 abv. Monat Neuigkeiten vor allen anderen und sicher Sie sich hier unseren, vintage:... Is with special qualities expressed, starting from … classification of Austrian wines – Wachau, not available... Designation “ wine with predicate, that is with special qualities these for you to browse through in online! By wine experts and wine lovers all around the world, not widely available online these wines now! Work begins — to persuade the Austrian wine is produced varietally or in a blend of varieties... And critic scores king of Austria who are members of the wine in Austria comes from the eastern of. That Austrian Sekt g.U austrian wine classification ( `` Port `` ) were no longer included of quality Federspiel! Eventeinladungen • Gesetzesänderungen Noch nicht überzeugt the white varieties of Austria, but more! Read more, the category Qualitätswein stands at the centre of the white of!, Austria is similar to Germany in that most of the Austrian winegrowing region lightest! Sharp to sweet and very aromatic the term on the label is not permitted wineries are! Gruner veltliner, riesling and needs a couple of years ageing the Traditionsweingüter! Difference between sugar and acidity very different from German wine but there’s more discover... Be emphasised, based on average price and critic scores aktuellsten Themen aus der Welt des Österreichischen....